• A Taste Of Winter

A Taste Of Winter

January 30

Terminal City Club

Experience an unforgettable evening with the return of A Taste of Winter, an exclusive private dinner hosted by Ms. Karyn Roberts, Junior School Principal, and Mr. Len Gurr, Senior School Principal, at the prestigious Terminal City Club on Friday, January 30, 2026. This extraordinary experience invites one Junior School parent and one guest, and one Senior School parent and one guest, to share an elegant evening of fine dining and community connection in the Dr. Ignatius Cheung Room.

This incredible package includes:



An exclusive and memorable culinary dining experience featuring a seasonal gourmet dinner prepared by top local chefs.
A guided wine tasting with Celebrity Sommelier DJ Kearney, a global wine expert and sought-after wine personality.
Plus, enjoy engaging conversations with our school leaders as well as a fellow parent, who is generously sponsoring this evening, and their guest.

Don't miss your chance to bid on this amazing evening! Join the excitement, submit your best bid, and help support our Annual Hamper Drive. The minimum bid is $2,000, with the auction opening on November 18th and closing on December 2nd

Please note this experience is exclusive to Saints community members (current parents and alumni) and is not eligible for a tax receipt. We are deeply grateful for your generosity and support!
St. George’s School acknowledges that we are situated on the unceded traditional territory of the Musqueam First Nation.

Contributions to St. George's School Foundation are eligible for tax receipts as prescribed by Canadian law. St. George's School Foundation's Charitable Registration Number is: 11917-5511 RR0001.


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